The Latest
The most recent recipes, articles, and tips from Serious Eats, listed in chronological order.
Doritos Lovers: Our Easy Air-Fryer Bake and Shake Copycat Recipe Is Deeply for You
This Hearty 30-Minute Salad Is My Favorite Easy Dinner for Fall
The 2 Best Nespresso Machines for (Nearly) Instant Coffees, Espressos, Lattes, and More
New Jersey Crumb Buns: A Big Step Up From Your Average Coffee Cake
The Extremely Comfortable Apron I (and Other Serious Eats Editors) Own Multiples Of
We're Feeling Fall With This Easy Sheet-Pan Roasted Chicken, Sweet Potatoes, and Brussels Sprouts Recipe
Get Ready for Fall with These Portable Warm-Spiced Apple Hand Pies
Why You Need a Bottle of Bar Keepers Friend in Your Kitchen
Calling All Chocolate and Peanut Butter Lovers: Buckeye Brownies Await!
My Family's Recipe for Sweet, Tart, and Perfectly Cooked Shrimp in Creamy Tamarind-Coconut Sauce
This Creamy King Ranch Casserole Recipe Has a "Texas-Size Fan Club"
We Taste-Tested 9 Chocolate-Hazelnut Spreads (Including Nutella)—Here Are Our Favorites
Crème Brûlée Gets a Corn Infusion in This Last-Licks-of-Summer Upgrade
White Pepper vs. Black Pepper: What's the Actual Difference?
10 Energizing Smoothie Recipes That Are Ready for the Day Way Before You Are
11 Restaurant-Worthy Breakfast Sandwich Recipes You'll Want to Make Immediately
Want to Brown Onions Twice as Fast? Reach for This Pantry Staple
I Love This Mixing Bowl So Much, I Use It as a Serving Bowl, Too
This Retro Moravian Sugar Cake Recipe Will Fill Your Home With the Scent of Cinnamon Sugar
Is It Safe to Eat Green Potatoes? Here's What a Food Safety Expert Told Us
To Find the Best Picnic Blankets, I Used Them in the Park and at the Beach (and Fended Off a Few Seagulls)
The Apposta Is an Easy, Refreshing Big-Batch Cocktail That's Perfect for Parties
We Tested 12 Methods of Storing Raspberries—Here’s What Kept Them Longest (and What Really Didn’t)
An Ode to the Oyster Cracker
19 Labor Day Menu Ideas For the Ultimate Summer Send-Off
Pucker Up for This Quick and Easy Fried Pickle Dip
This No-Bake Black Forest Icebox Cake Is a Nostalgic Nod to the Classic Dessert
Roasty and Toasty: I Tested 9 Marshmallow Roasting Sticks to Find Ones for Stress-Free S’mores and Hot Dogs
Satisfyingly Gooey Shoofly Pie Recipe
This Brilliant Granola Trick Combines Breakfast and Coffee Into One
I Tried 23 Non-Alcoholic Beers to Find the Best Ones I'd Happily Drink Any Day
These Super-Crunchy Fried Green Tomatoes Bring Me Back to My Southern Childhood
How to Store Fresh Corn on the Cob
How to Make Bakery-Worthy Chocolate Cupcakes
What Is Tamarind? A Comprehensive Guide to the Ingredient and How to Use It
Silky, Smoky Baigan Chokha Is the Best Way to Eat a Whole Eggplant in One Sitting
Our Favorite Outdoor Dinnerware Sets Are So Nice, You’ll Want to Use Them Inside, Too
These Two Techniques Are Critical to Safely Canning Your Tomatoes
This 10-Minute Grape Salad Is a Perfect Potluck Dessert or Side and Requires Just a Handful of Ingredients
We Tested 9 Springform Pans So You Can Bake Cheesecakes and Quiches With Confidence
Preserve the Last of Summer’s Produce With This Southern Chow-Chow Relish Recipe
10 Standout Side Dishes That Require Only 5 Ingredients or Fewer
18 Air Fryer Recipes Our Editors Love for Easy, Speedy Meals
How to Make Victoria Sponge Cake, an Easy British Classic Fit for a Queen
How to Get Rid of Ants in Your Kitchen, According to Entomologists
No, You Don’t Need a Food Chopper—Get This Gear Instead
How to Make Classic Vanilla Cupcakes That Are Even Better Than Store-Bought
Self-Saucing Funny Cake Pie Is Equal Parts Silly and Delicious
How to Store Blueberries So They Last Longer
The Brilliant New Technique for Pillowy Soft Challah
How to Make Dumplings Like a Ukrainian Grandma
This Foolproof Method for a Light, Fluffy Cake Will Never Let You Down
I Got Up to My Elbows in Dishwashing Gloves to Find the 2 Best Pairs
The 19 Best Summer Recipes to Make Before August Ends
These Breakfast Bars Are Easy, Hearty, and Satisfyingly Crunchy
I Tested 8 Grill Baskets to Find the Best Ones for Grilling Vegetables, Seafood, and More
I Asked 2 Experts How to Get Rid of Fruit Flies—Their Advice Made the Pests Buzz Off
10 Spectacular Summer Dinner Recipes That Are Ready in 30 Minutes or Less
I Tested 11 Coolers to See Which Ones Stayed Ice-Cold and Survived Being Pushed Off of a Truck
15 Stellar 5-Ingredient Summer Dessert Recipes to Sweeten Up the Season
Aperol Spritz Granita
We Taste-Tested 7 Beloved Supermarket Pretzel Brands—Here Are Our Favorites
Kachumbari (East African Tomato Salad)
How to Freeze Your Fresh Herbs